Contemporary folk craft cups with an amazing subtle metallic gloss
The black metallic finish of our Koishiwara-yaki cup is achieved through a unique glaze developed by our Koishiwara Artisan using a mix of iron powder and rice straw ash.
The distinct pattern on our cups is done with a technique called “Tobikanna.” The artisan uses a metal tool to apply chatter markings on the half-dry surface of the cup, while it is turning on the potter’s wheel. True to its name the “jumping iron” leaves the typical Koishiwara-Yaki markings behind.
Made in: Koishiwara, Japan
Made of: 100% Clay
Maker: Asemi Co.
Approximate Size:
| Small Cup | 2-3/4'' x 2-1/4'' |
| Large Cup | 2-3/4'' x 4'' |